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Sabor argentino

Sabor argentino

Podcast 🎧 Listen on Apple Podcasts Food
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🎙️Mid-roll host-read adA ~60s host-read ad in the middle of an episode — the premiu… from $20→ ⏱️Pre-roll host-read adA ~15–30s host-read ad at the very start of an episode. from $12→ 🔚Post-roll host-read adA host-read ad at the end of an episode — the affordable ent… from $11→ ⭐Full-episode sponsorshipAn entire episode presented by your brand — "brought to you … $60→ 📦Series package (3+ episodes)A host-read ad across several episodes at a package rate. $90→ 🎤Guest spot for your expertYour founder or expert comes on as an interview guest — bran… $50→ 🔗Show-notes / description linkYour link in the episode description + a pinned mention, for… $20/mo→ 🤝Cross-promo / trailer swapWe run each other's trailers — a value swap between shows. Swap→ 🎬UGC HireBranded content for your own channels & ads from $50→ 🎙️Get booked on this podcastAppear as a paid guest on this show $25→

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Ratings
2
Avg rating
★ 5 /5
Episodes
6
Cadence
0.3 ep/wk
Latest episode
3 years ago
🧰 Free analysis for Sabor argentino
🕵️ Fake follower check 📊 Engagement rate 💰 What they charge

💡 Facts

📤Posts about 0.3× per week.

👥 Audience demographics

Estimated

Modeled from this creator's niche, platform & region — a planning estimate, not connected analytics.

Gender split
Male 38% Female 62%
Age · peak 18-24
13-178%
18-2435%
25-3429%
35-4418%
45+10%
Top geographies
  • United States34%
  • India11%
  • United Kingdom8%
  • Brazil6%
  • Indonesia5%
Likely interests
FoodCookingRecipesDining

💚 Brand affinity

Estimated

Brands Sabor argentino's audience is most likely to respond to — from detected sponsorships in this niche.

Keeps AG1 Rocket Money Saily HelloFresh Shopify Epidemic Sound DK P.O Box SeatGeek Dbrand

About

En diez únicos episodios, los periodistas Ernesto Martelli y Rodolfo Reich se cuestionan sobre algunos de los interrogantes que hacen a nuestra cocina albiceleste. ¿Cómo es el asado perfecto? ¿Cúán italiana es la pizza de La Boca? ¿Qué platos clásicos de bodegón están hoy en peligro de extinción? La lista sigue, indagando sobre productos tan emblemáticos como la empanada que se elabora en cada provincia, sobre la omnipresencia del sushi y sobre el pan nuestro de cada día, desde las suaves figacitas de manteca hasta las fermentaciones y levados con masa madre, entre más ejemplos. Hay incluso espacio para que reflexionen sobre el papel que cumplen los cocineros más famosos del país y para que a la vez recuperen el entrañable sabor de una buena milanesa tradicional.

📸 Gallery

Asado en el país de las vacas: cómo hacer una parrillada perfecta Uno de nuestros platos más amados, y a la vez el que más cambia: la historia de la pizza argentina Vegetariana y vegana: la última revolución en el país de las carnes, las vacas y el asado El gran símbolo de la cocina patria: ¿cómo y por qué la empanada une y separa a los argentinos? Los secretos de la pasta: como Maradona y Messi, tradición italiana, estilo 100% argentino Sushi: cómo el gran emblema de la cocina japonesa se convirtió en un best seller de la gastronomía argentina

🔀 Audience overlap

Estimated

Estimated shared audience with similar creators — useful for avoiding overlap (or doubling down) when planning a campaign.

Practically Crunchy Practically Crunchy 44% IO SONO CUCINA IO SONO CUCINA 44% Food for Thought Food for Thought 43% Kokkesnakk Kokkesnakk 41% 百年ごはん 百年ごはん 41% In the Booth with Babish In the Booth with Babish 41%

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